FIRING UP THE WORLD

Founded in Mbombela in 1996, Galito’s unique flame-grilled flavor and unwavering focus on product quality and affordability have fuelled its success throughout South Africa and the world.

Along with our flame-grilled chicken, we welcome guests with true hospitality, warmth and a promise of great memories made over great meals.

HIRING FOR:

  • Managers
  • Grillers
  • Servers
  • Cashiers

WE ARE WITH YOU EVERY STEP OF THE WAY

The initial training program is 6 weeks, facilitated by dedicated operations trainers.

An extensive Operations Manual, together with diagrammatic in-store recipe, process, and systems cards provide both yourself and your management with quick reference and self-help tools on a wide variety of items.

Training and weekly support from experienced Regional Managers, assisted by Regional Kitchen Technicians, provide assistance from detailed kitchen processes, through to benchmarking and business planning.

GLOBAL FRANCHISING EXPERIENCE SINCE 1996

With decades of franchising expertise, we are able to offer comprehensive support for each of our Employees.

We have a number of different store types available for the South African market, depending on your location, availability, and needs.

GET IN TOUCH!

Apply Here

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